Did you know that making cakes with oil is just as easy and tasty as using butter? Well we have plenty of recipes for you to get started baking with oil.
One of the main benefits we find when making cakes with oil is that you no longer have to struggle to combine hard butter with sugar. Simply pour your oil into a mixing bowl with your sugar and mix, as the oil is a liquid you will find it so much easier and quicker to combine the two.
With a subtle nutty flavour, Mellow Yellow Cold Pressed Rapeseed Oil is great for making cakes as this nuttiness is very subtle but adds a wonderful depth of flavour to your bakes.
As well as being easier and with a delicious flavour, using Mellow Yellow for baking acts as a brilliant butter substitute so you can make vegan or dairy free cakes.
Courgettes make this tasty cake wonderfully moist. With a lime cream cheese frosting, the sweetness is perfectly balanced to create a cake that doesn’t feel heavy or too indulgent. Our recipe can be found here.
A seasonal delight and a refreshing change from rhubarb crumble. Almond and rhubarb join together in this delicious cake, an easy yet impressive bake to enjoy during the rhubarb season. Enjoy with a dollop of creme fraiche for a simple and delicious dessert, recipe here.
We love making delicate little apple roses to decorate this cake with. Thanks to the apple, this recipe creates a particularly moist cake that is wonderful enjoyed with a cup of tea. Fill with whipped cream for that extra indulgent touch!
This recipe is made in one bowl to keep it super simple and reduce washing up. Use overripe bananas rather than throwing them away to keep your food waste to a minimum and enjoy this delicious banana bread in the process, find our recipe here.
This cake is fantastic, especially when made with seasonal British plums which create a lovely decoration on top the cake. With ground almonds in the sponge, this cake has a lovely nutty flavour to it which is complemented by the sweetness of ripe plums.
We hope these tasty recipes inspire you to start making cakes with oil!
For more information on our brilliant cold pressed rapeseed oil, visit our Product page.
For stockists, visit our Where To Buy page.
For more recipe inspiration, visit our Recipe page.