Oils
Rapeseed Oil
Chili Oil
Dressings
Classic Vinaigrette
Balsamic Dressing
Honey & Mustard
Chili & Cumin
Roasted Honey and Mustard New Potatoes
Our super simple recipe for Roasted Honey and Mustard New Potatoes is perfect for turning humble potatoes into a side dish that is singing with flavour! Using our Farrington’s Mellow Yellow Honey & Mustard Dressing is a great way to add a perfect balance of sweet and sharp flavours. When it comes to the potatoes in this recipe, we would always go for a Jersey Royal. When in season, these little potatoes are uniquely nutty and absolutely brilliant for this recipe, but if Jersey Royals aren’t available, other types of new potatoes will work beautifully in this dish.
This recipe uses Mellow Yellow Honey & Mustard Dressing; a match made in heaven of superbly balanced sweetness with fantastic bite. Simply click here to find your nearest stockist.
Buy Mellow Yellow Honey & Mustard Dressing from Waitrose, Sainsbury’s and Ocado.
Ingredients
400g New Potatoes (we use Jersey Royals when they are in season)
2 ½ tbsp Mellow Yellow Honey & Mustard Dressing
Salt & Pepper
Serves 2
Method
Wash and cut any bigger potatoes in half so all are roughly even.
Put your potatoes into a roasting dish and pour over your Mellow Yellow Honey & Mustard Dressing. Season with salt and pepper. Toss to coat all the potatoes in the dressing.
Roast at 200°C (180°C fan) for 30-40 minutes, or until cooked through.
Air fryer instructions:
Cook for 12-15 minutes at 190°C (Roast setting). Stir every few minutes.
