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Air Fryer Crispy Roast Potatoes
Crunchy on the outside and fluffy in the middle! We have adapted our simple Mellow Yellow Crispy Roast Potatoes recipe for air fryers. Air fryers cook quicker than a standard convection oven, which is great for busy families or if you just need that extra space in the oven. Follow our recipe and make the best roast potatoes in your favourite kitchen gadget.
Our Mellow Yellow Cold Pressed Rapeseed Oil has high smoke point of 230°C, making it perfect for achieving a beautifully crisp and golden coating to your roasties, with a wonderfully fluffy centre.
Farrington’s Mellow Yellow Cold Pressed Rapeseed Oil is available from: Waitrose, Sainsbury’s, Co-Op, Ocado, Booths
To find your nearest stockist, visit our store finder.
Ingredients
4 medium potatoes
3 tbsp mellow yellow
Pinch of salt
Method
Peel and chop the potatoes. Rinse and par boil the potatoes in salted water for approximately 4 minutes.
Drain and shake the potatoes to make them nice and fluffy.
Drizzle oil into air fryer and heat the oil for 3mins at 190°C (air fry setting).
Once hot, add the potatoes and air fry for 20-25mins at 190°C, stirring occasionally.
