Family Favourites Archives - Farrington Oils

The perfect pairing for cheese, cured meats and olives – grissini is a guaranteed hit for al fresco get togethers. Originating in Turin in Italy, around the 17th century, they were initially created as a way to provide a long, easily-eaten bread that wouldn’t go stale quickly. But we don’t think you’ll need to worry about these hanging around for too long – they are deliciously moreish.

We’ve used some sourdough starter in this recipe but they are just as good with instant yeast and refreshingly simple to make. Enjoy them with our wild garlic pesto and smoked hummus, or an antipasti platter.

Bellissimo!

These pretty Simnel Muffins are an exciting twist on the tradition Easter Simnel cake we enjoy at this time of year. With their lovely light texture and full of fruit and fun, these muffins are sure to become an Easter tradition in your household. Delicious pockets of marzipan further add to the flavour of these fantastic muffins. The gorgeous daffodil decoration also creates an enjoyable family activity for the Easter weekend!

This recipe uses Mellow Yellow Rapeseed Oil providing a subtle buttery taste, making it perfect for these muffins. Our Mellow Yellow Rapeseed Oil is also low in saturated fat and high in Omega 3

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We’ve combined all the flavours of falafel in this great salad, but without the faff of making actual falafel! The result is a type of deconstructed dish that’s layered with flavour and beautiful clashing textures that are a joy to eat. Cooked quickly and easily in the air fryer (or roasted in the oven), we combine chickpeas with onions, garlic and spices, our Mellow Yellow Cold Pressed Rapeseed Oil working its magic to bring everything together in one delicious mixture.

Served on a bed of salad leaves with refreshing pickled red cabbage and onion slaw, a topping of creamy whipped feta finishes things off perfectly. Enjoy as a BBQ side or tasty mid-week meal.

If you’re a cauliflower cheese fan, this creamy gnocchi by Emily on Toast is going to tick ALL of the boxes!

The cauliflower is roasted in our delicious, subtly nutty Mellow Yellow cold pressed rapeseed oil before being blitzed into a cheese sauce with the other ingredients for an outstanding flavour and creamy texture. If you’ve extra cauliflower leaves left over, roast them up and add them to the final dish for extra nutrients and a touch of vibrant green.

Easy, delicious and full of goodness!

A great one for the midweek rush, these easy rice bowls by Dorina at Thyme 4 Cooking are quick and easy to make, yet full of delightful flavours. The lion’s share of the prep time is with the meatballs but you can get ahead by making them up in advance and storing them in the fridge or freezer.

The chicken meatballs are fried in our Mellow Yellow Cold Pressed Rapeseed Oil to get the perfect colour, then served with a vibrant side salad drizzled in our Classic Vinaigrette. Simple and delicious!

Aromatic, fresh and punchy, this tasty salmon dish by James at Beefy Boys is great for those days when you’re craving big, bold flavours. The salmon is beautifully marinated with Cold Pressed Rapeseed Oil, garlic, vinegar and soy, whilst our Ultimate Chilli Dressing brings a flavourful hit to the cucumber side salad. Served with Tilda Garlic & Herb rice, it’s a healthy and delicious meal you’ll want to repeat more than once.

This Massaman chicken curry pie by Liv at The Happy Olive transforms the Thai classic into a triumph of a pie, topped with layers of golden filo pastry. The ultimate comfort food, this pie is rich, creamy and packed full of spices. Perfect for sharing with friends!

Sizzled and drizzled in our Mellow Yellow cold pressed rapeseed oil for a delicious flavour and crispy filo, it’s a wonderful way to celebrate Pie Week.

For breakfast, brunch, lunch or an after dinner treat, Scotch Pancakes are an absolute favourite in the Mellow Yellow Kitchen. Also known as drop scones, this recipe creates a really thick batter that holds its shape when you ‘drop’ it into the frying pan. These little pancakes are lovely and fluffy and absolutely delicious with your favourite topping. Try golden syrup and banana, chocolate and berries, crispy bacon and maple syrup or simply butter and jam.

This recipe uses Mellow Yellow Rapeseed Oil which is low in saturated fat and high in Omega 3, making this recipe ideal for a healthy and balanced diet. Simply click here to find your nearest stockist.

This Spanish style cod tray bake from Chloe at Life & Fork is a great choice for busy mid-week meals, and for those days when you want to impress. Packed with wonderful Mediterranean flavours, the crumbed cod works effortlessly with the sweet, succulent tray baked veg, bringing in a wonderful contrast in textures that feels like a restaurant-grade meal.

Chloe used our Mellow Yellow cold pressed rapeseed oil to roast the veggies, and our chilli oil to add a kick to the panko crumbed cod. Deliciosa!

Proving that some of the tastiest cakes are often the easiest, is this delightful Orange blender cake! Light, citrusy and moist, the blender does the bulk of the work here, making it a brilliant choice for those days when you’re stuck for time but want to put something sweet, delicious and homemade on the table.

Using just a few simple ingredients, including our Mellow Yellow cold pressed rapeseed oil, it’s economical on cost and time but delivers some seriously indulgent citrus flavours that everyone around your table will love.